Unit operations in grain processing
Unit operations in grain processing Grain processing involves a series of physical and chemical transformations that convert raw grains into value-added products. These operations enhance […]
Sieve Analysis
Sieve analysis In agricultural processing, sieving is a unit operation where mixture of various sizes of solid particles (here mixture obtained after size reduction of […]
Grain cleaners
Grain cleaners Grain cleaners All the food grains i.e. Cereals, pulses, oilseeds, nuts etc. go through number of processing operations such as cleaning, grading, separation, […]
Jaw crusher
Jaw crusher Jaw crushers are the machine used for size reduction of large material into smaller pieces. Jaw crushers are heavy-duty machines mainly used in […]
Material handling equipment
Material handling equipment In grain processing, material i.e. grains are conveyed from one processing machine to another for various post harvest operations. For this purpose, […]
Size reduction
Size reduction What is size reduction Agricultural and horticultural produce or raw materials for food industry are usually large in size and they must be […]
Peeling of Fruits and vegetables, slicing and related Equipments
Peeling of fruits and vegetables While processing, fruits and vegetables are introduced to several operations (which are also known as unit operations) and finally an […]
